77
Degree
KEY FEATURES
Q
ENTRY REQUIREMENTS
WT
Master of Agribusiness
Fees 2013
International:
$32 384 per year
E
Domestic:
CSPs available
R
Fee place
$27 520 per year
E
(on-campus)
$27 616 per year
E
(online)
nn
Advanced expertise in supply chain management,
agribusiness industries, management and
economics
nn
Subject areas include fnance, human resources,
markets, information and risk management, and
business strategy
nn
Career outcomes include agribusiness
consultancy, fnancial services, global trade,
planning and policy in government and agrifood
business sectors, and rural and global business
development.
Delivery mode:
Online or on-campus delivery. Online
delivery includes week-long residential subjects.
Duration:
1.5 years full time or part time equivalent.
Entry:
Semester 1/Semester 2.
nn
Honours degree or undergraduate degree with at
least 65% average in fnal year, or
nn
Graduate/postgraduate certifcate/diploma in any
discipline with at least 65% average, and
nn
At least two years full-time documented, relevant
professional or management experience, and
nn
A curriculum vitae or résumé, and
nn
Two academic referee reports, and
nn
Personal statement of up to 500 words.
Master of Wine Technology and
Viticulture
Fees 2013
Not available to international
students
– if interested in
wine-related studies contact
graduate school for options in Master
of Agricultural Science and Master of
Agribusiness.
Domestic:
CSPs available
R
Fee place $16 128 for a maximum of
0.5 EFTSL per year
E
nn
Flexible delivery via online and residential
intensives
nn
Learn how to make effective business decisions,
from primary production (vineyards) to processing
(wineries), in competitive Australian and
international markets
nn
Leave the classroom behind to study in our
vineyard, winery, and wine-tasting studio
nn
Career outcomes include vineyard management,
winemaking and oenology, winery design, wine
tourism, and cellar door.
Delivery mode:
Online and intensive subjects.
Intensive subjects are delivered over approximately
fve days full-time at Dookie campus, followed by
online learning activities and/or projects.
Duration:
1.5 years full time/3 years part time.
Entry:
Semester 1.
nn
Honours degree or undergraduate degree*, or
nn
Graduate/postgraduate certifcate*, or
nn
Graduate/postgraduate diploma*, and
nn
A curriculum vitae or résumé; and
nn
Two academic referee reports; and
nn
Personal statement of up to 500 words.
*At least 65% average in fnal year of study, with at
least two years full-time, relevant work experience
(ie industry experience in professional/managerial
aspects of viticulture/wine production).
Degree
KEY FEATURES
Q
ENTRY REQUIREMENTS
WT
Master of Philosophy
Fees 2013
International:
$32 384 per year
EY
Domestic:
RTS places available
Y
nn
Internationally recognised research masters
degree which develops advanced skills in
conducting independent, sustained and
academically supervised research
nn
Requires production of 30 000–40 000-word
thesis which should demonstrate critical
application of specialist knowledge and make
independent contribution to existing scholarship.
Duration:
2 years full time/4 years part time.
Entry:
Semester 1/Semester 2.
nn
Four-year honours degree of high standard
or qualifcation and experience judged to be
equivalent
nn
Applicants usually required to have completed
research project counting for at least 25% of one
year‘s work at fourth-year or masters level.
Doctor of Philosophy
Fees 2013
International:
$32 384 per year
EY
Domestic:
RTS places available
Y
nn
Requires completion of 80 000-word thesis,
which reports on independent, sustained and
academically supervised research project
investigating specialised topic
nn
Research is expected to make signifcant new
contribution to the discipline.
Duration:
3–4 years full time/7–8 years part time.
Entry:
Semester 1/Semester 2.
nn
Four-year honours degree of high standard
or qualifcation and experience judged to be
equivalent
nn
Applicants usually required to have completed
research project counting for at least 25% of one
year‘s work at fourth-year or masters level.
Notes:
Q
Courses are delivered on campus unless otherwise indicated.
W
Entry requirements listed are a guide only and may be subject to change for 2013 entry. Students must also meet English language requirements (see
page 122). Required grades listed are equivalent to a University of Melbourne percentage.
E
Fees shown are for 2013 and assume full-time study unless otherwise indicated. Fees are subject to annual review and are normally shown as course
fee per year. One year is equivalent to one EFTSL (Equivalent Full-Time Student Load) or a standard annual full-time load. If a course duration is one
year or less, an estimate of the total program fee is shown. For further details see page 116 (domestic students) or page 124 (international students).
R
Commonwealth Supported Places (CSP) are only available to eligible domestic students. See page 116 for details.
T
The Selection Committee may conduct interviews and tests and call for referee reports and employer references to expand on any of the matters
referred to in the selection criteria.
Y
Domestic students are exempt from tuition fees under the Australian government‘s Research Training Scheme (RTS). See page 116 for details.
International students pay full fees but are frequently supported by scholarships. For more information, see page 20.
RESEARCH DEGREES
International students cannot usually enrol part time due to visa requirements.